| Book Title | Author | Publisher | Year | Classification Number |
|---|---|---|---|---|
| Food and Beverage Cost Control | Coltman,Michael M. | 1976 | 1976 | 1 |
| Municipal and Rural Sanition | Ehlers,Victor M. | 1958 | 1958 | 1 |
| The Human Environment | Eisenbud,Merril | 1983 | 1983 | 1 |
| Handbook of Environmental Control | Bond,Richard G. | 1975 | 1975 | 2 |
| The Pan American Health Organization | Howard-Jones,Norman | 1981 | 1981 | 1 |
| Environmental Health and Safety | Koren,Herman | 1974 | 1974 | 1 |
| Risk Quantitation and Regulatory Policy | Hoel ,David G. | 1985 | 1985 | 1 |
| Handbook of Mass Spectra of Environmental Contaminants | Hites,Ronald A. | 1985 | 1985 | 1 |
| Guide to Sanitation in Tourist Establishments | Salvato,Joseph A. | 1976 | 1976 | 1 |
| Human Ecology and Susceptibility to the Chemical Environment | Randolph,Theron G. | 1962 | 1962 | 1 |
About College
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